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4 Day South West Delights


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4 Day Summer South West Delights Tour Package










  • Donnelly River Cruise
  • Harvey Cheese Factory
  • Jalbrook Estate Alpacas
  • Forest Fresh Marron
  • Bunbury Farmers Market
  • Barrecas Winery
  • Aristos Waterfront Cafe Bunbury
  • Motel Accommodation
  • 3 Evening Meals, 3 Breakfasts, 1 Lunch










Western Australia South West


3 Nights Motel








Departure Dates






Departure from Perth








Single Accomodation


Single Tent Only





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Itinerary Details









Day 1

(MD, Motel) Travel to the Harvey Cheese Factory on the way to Donnybrook, the heart of one of WA’s richest fruit growing regions. We visit a wholesaler for some apples and stone fruit after lunch in town. Its a short hop to enjoy a tasting of the local wines at Barrecas Winery. Then make our way via Greenbushes Pool and mine site to Pemberton our home for the next three nights.

Day 2

(FB, MD, Motel) Through the forest to the Lavender and Berry Farm east of Pemberton for morning tea in the gardens, into Pemberton we stop in at Forest Fresh Marron to hear about this unique West Australian freshwater crayfish. Time for lunch in town and a visit to the Museum housed in the original school building of the early settlement. We take an afternoon cruise on the picturesque and tranquil Donnelly River, amongst a unique and diverse ecosystem that is only accessible by boat. Return to Pemberton.

Day 3

Day 3: (FB, RD, Motel) A stunning morning drive through the Donnelly Mill Region to Nannup. Spend the morning browsing the craft shops in the town of Nannup. Enjoy the striking countryside as you follow the beautiful Blackwood River to Balingup on the “Blackwood Scenic Drive”. Learn about the Alpacas at the Jalbrook Estate. Wonder the quaint town of Balingup before heading to Bridgetown where we visit the Bridgetown Brewery. Enjoy a relaxing dinner at the Motel.

Day 4

(FB, PL) To the coast at Busselton to enjoy the sunshine wandering the seaside. To Bunbury where we enjoy a late fish and chips lunch at the Aristos Waterfront Cafe, opened by the ‘Surprise Chef’ himself. Finally a stop in at the Bunbury Farmers Market before we return to  Perth after a wonderful four days indulging in the South West and its delights.




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